Alex Palmer Books
Alex Palmer is an American author and journalist known for his works on history, culture, and travel. His writing has appeared in publications such as Smithsonian, National Geographic, and The New York Times.
Known for: The Atlas of Christmas: The Merriest, Tastiest, Quirkiest Holiday Traditions from Around the World
Books by Alex Palmer
The Atlas of Christmas: The Merriest, Tastiest, Quirkiest Holiday Traditions from Around the World
A festive exploration of Christmas traditions, foods, and customs from around the world, this book takes readers on a global journey through the ways people celebrate the holiday season. From Iceland’s Yule Lads to Japan’s KFC Christmas dinners, it offers a colorful and informative look at the diversity of yuletide joy.
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The Origins and Evolution of Christmas
To understand the global diversity of Christmas, we must begin with its origins — a story that stretches deep into both religious and pre-Christian pasts. The festival as we know it was shaped from a tapestry of ancient midwinter observances. Long before Christianity adopted December 25 as the date ...
From The Atlas of Christmas: The Merriest, Tastiest, Quirkiest Holiday Traditions from Around the World
European Traditions: Light and Legend
In Europe, Christmas bears the weight of ancient memory. When you wander through its customs, you meet figures who are both whimsical and terrifying. Saint Nicholas, for instance, originated as a charitable bishop in Myra, known for secret acts of generosity. His reputation spread across the contine...
From The Atlas of Christmas: The Merriest, Tastiest, Quirkiest Holiday Traditions from Around the World
About Alex Palmer
Alex Palmer is an American author and journalist known for his works on history, culture, and travel. His writing has appeared in publications such as Smithsonian, National Geographic, and The New York Times.
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Alex Palmer is an American author and journalist known for his works on history, culture, and travel. His writing has appeared in publications such as Smithsonian, National Geographic, and The New York Times.
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